17 January 2019 / 10 Jamad-Ul-Awwal 1440
Nisáb = R5143.80
Silver = R8.40/g (261.24/oz)
Gold = R658.58/g (R17 782.54oz)
Prices & Calculations include VAT
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SANZAF Durban hosted an Open Day at their Chef School on Saturday the 9th of December 2018. Interested students attended to see how the Chef Course can make an impact in their lives.The course provides students who are passionate about having a career in the food and hospitality industry but do not have the resources to enrol at other hospitality institutions. It includes six months of theoretical training and six months of practical training where students are placed at selected hotels and restaurants in Durban.
The course is recognised by the South African Chefs Association and since the first intake in 2010, has led to the full time employment of 164 students.
Pictured here are SANZAF Graduates Imraan Sithole, currently employed at Elangeni Main Kitchen and Suhayl Pochee,currently employed at Grilled Chickana Elangeni Hotel in Durban gives a demonstration to potential students at the SANZAF Chef School Open Day in Durban.
To find out more about this initiative call 031 309 6786 or email email@example.com
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SANZAF is proud to announce the launch of our Budget Beaters Book nationally!
The book, comprising of budget recipes which enable both individuals and families to cook a healthy and nutritious meal for a family of four for between R20 – R40, was developed in response to the dire food situation amongst lower income families.
Food security is one of the major concerns of SANZAF and according to Statistics SA’s General Household Survey 2017, 21.3% of South Africa’s households have limited access to food and 12.1% of individuals have at some point experienced hunger.
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